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I do love to bake but with this book I’m not so sure

The Great British Baking Show Love to Bake by Paul Hollywood, Prue Leith, the Bakers

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I may have to re-impose my occasional moratorium on cookbooks, specifically baking, for a while. The Great British Baking Show released the annual cookbook to accompany the most recent season on Dec. 22; I pre-ordered. Due some unforeseen delays, I only just got the book a few days ago. The problem I have is that I only just started working my way through Pieometry; I’m a good ways through my Paul Hollywood book (How to Bake), but there’s still a lot to get through with […]

What I’m Not Leaving in 2020: Baking

Mary Berry’s Baking Bible by Mary Berry

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Best for: Fans of the original recipe Great British Bake-Off (I’m in the UK so please don’t come after me, copyright people); people looking for some fun recipes. In a nutshell: Original Great British Bake-Off Judge Mary Berry shares a bunch of recipes. Worth quoting: N/A Why I chose it: Christmas gift! Review: I found the early seasons of GBBO, where Mel and Sue would interject historical interludes and interviews explaining the different items the contestants were baking, to be a huge help in understanding […]

Baking Hollywood Style and It’s Actually Worth It

How To Bake by Paul Hollywood

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Bingo Book Review 20: Repeat (of the How To variety) I was feeling a little off balance and I did a little retail therapy; for me that meant the bookstore. I decided on an impulse to go with the title I share with you now: Paul Hollywood’s How To Bake. I’ve been a fan of the Great British Bake-Off (or Baking Show if you’re in the US) for years, and I have several of the series cookbooks. I also have one of Mary Berry’s baking […]

Is a cookbook that’s more about decoration still a cookbook?

Let's Bake! A Pusheen Cookbook by Claire Belton and Susanne Ng

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Bingo Review 18 How To Cookbook review ahead, but really more of a how to decorate book. Full disclosure: I have not actually attempted anything in Let’s Bake! A Pusheen Cookbook. There is a big reason for that which I will get to shortly. First, for those unfamiliar, Pusheen is a cartoon character popular on the internet, but now perhaps best known for cutesey merchandise, like socks, mystery boxes, and calendars, widely available all over. Pusheen herself is a grey tabby cat, and by now […]

A problem of too much cake and spoilers

The Big Book of Amazing Cakes by The Baking Show Team

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I am a little bit glad that Netflix now runs the most current Great British Baking Show because I don’t have to worry as much about spoilers and cookbooks. A few seasons/years ago, I had to be out of town for about two weeks in the middle of when a season was airing, ended up in a bookstore in London, and found out that Nadiya had won the season because she had a new cookbook out on display. This past season I also got spoiler-ed […]

3:2:1 Cooking and Baking is all about the Ratios

Ratio: The Simple Codes Behind the Craft of Everyday Cooking by Michael Ruhlman

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Out of the blocks I have a confession: a friend gave me this book because I love to bake. I read recipes for fun, which isn’t everyone’s cup of tea. I found Ratio to be a great book for bakers and perhaps to a lesser degree, cooks. The ratios for different doughs: bread, biscuits, pie crust, pasta follow pretty strict formulas of flour, water and fat. Baking is often more chemistry experiment than free flowing expression of one’s imagination. Too much fat, flour or sugar […]



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