Growing up in Vermont you know Maple Syrup from a young age. If your school did not take you on at least one trip to a family who ran sap lines, collected and boiled the sap, you probably where not in Vermont. Maple Sugar Candy is a favorite of mine. As a kid I would eat it until I was sick. Many people love that rich sticky syrup (pancakes and French toast are recommended but snow is good too. Helps makes a molasses like candy). […]