Besides reading and discussing books, one of the great pleasures in my life is food. I love to cook, and I love to eat. Particularly if surrounded by a bunch of people I love in a warm, cozy environment discussing a variety of interesting topics. So you might say that Lucy Knisley’s food-oriented memoir was bound to tickle my palate. Read my full review for full details. Also, I offer up recommendations for good vegetarian recipes, if you need them.